🍅 Conchitas (Shell Pasta Soup)

By Analisa Ramon

Ingredients

  • 1 cup small shell noodles
  • 2 Tbsp oil
  • 4 cups water
  • 1 (8 oz) can tomato sauce
  • Salt & pepper to taste
  • 1 tsp chicken bouillon
  • ½ tsp each garlic and onion powder

Instructions

  1. Heat oil in a pot and toast noodles until golden.
  2. Add water, tomato sauce, and seasonings.
  3. Bring to a boil, then lower to a simmer ≈ 20 minutes until pasta is tender.
  4. Adjust seasoning and serve warm.

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